Vì sao TALU chọn 9 nguyên liệu cho một tách trà?

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Ingredient

Tea Ingredients Ingredients Oatmeal

Why does TALU choose 9 ingredients for a cup of tea?

A good cup of tea does not come from a single ingredient. It is the balance of flavor, nutrition, and the overall experience when enjoying it. For TALU Tea, the formula was created with the intention of crafting a beverage that is both easy to drink and gentle on the body.

After many experiments with flavor and the harmony between ingredients, TALU selected nine natural components to create a well-balanced cup of wellness brown rice tea.

A foundation from roasted grains

Every cup of TALU tea begins with grains — familiar ingredients in everyday life that offer natural nutritional value. Red Dragon brown rice is chosen as the main foundation of the tea. When roasted, brown rice releases a mild nutty aroma and a light, smooth taste, creating a warm feeling in every sip.

Combined with brown rice are black beans with green kernels and red beans. These two grains add extra nuttiness and depth of flavor, forming a well-rounded base for the tea.

Natural sweetness from fruits

Red dates provide a gentle sweetness and a light aroma when brewed.

Goji berries contribute natural color and a soft, mild aftertaste.

The combination of these two fruits helps create a tea that is balanced, easy to drink, and pleasantly smooth.

Nourishing value from medicinal ingredients

An important component in TALU’s formula is Cordyceps. This ingredient is widely known in wellness products for its natural nourishing properties.

When combined with the grain-based tea foundation, Cordyceps helps create a beverage that is both flavorful and rich in nutritional value.

Aroma from flowers and herbs

To bring depth and refinement to the tea’s flavor, TALU also incorporates herbal ingredients.

Jasmine flowers provide a pure and gentle fragrance, making the tea more relaxing to enjoy.

Xạ đen, a familiar herb in many traditional wellness teas, adds a distinctive character to the overall formula.

To complete the flavor profile, TALU includes natural stevia in a balanced proportion. Stevia provides a mild sweetness, allowing the tea to be easy to drink without the need for added sugar. As a result, each cup maintains its natural lightness and purity.

A formula balanced from nine ingredients

From familiar elements found in nature, TALU has created a formula that includes Red Dragon brown rice, black beans with green kernels, red beans, Cordyceps, goji berries, red dates, jasmine flowers, xạ đen, and stevia.

Nine ingredients — nine different flavor notes — combine to create a harmonious cup of tea where aroma, nuttiness, and natural sweetness blend together.

TALU Tea – when nature blends in every cup

A cup of TALU tea is more than just a mixture of ingredients. It is the result of careful selection, where each component plays its own role in the overall flavor.

When hot water is poured in, the aroma of roasted grains, jasmine flowers, and gentle herbs slowly spreads. Each sip brings a sense of lightness, comfort, and warmth.

Sometimes, taking care of your health begins with simple things — like a cup of tea created from natural ingredients and thoughtful balance.

TALU Tea – the harmony of nine natural ingredients in a single cup of wellness tea.

 

 

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